Bali Arabica Medium Dark Roasted Coffee,  Keurig K-Pods, American Roasting Company

Experience the rich flavors of Bali with American Roasting Company's Bali Coffee Pods. This medium-dark roast features a deep tasting profile of dark chocolate, molasses, and brown sugar. Sourced from smallholder farmers in Kintamani, Bali, the beans are a blend of Bourbon, Typica, and Catimor varieties. Grown at altitudes of 1200-1600 meters in nutrient-rich volcanic loam soil, these beans are hand-picked, wet-hulled, and dried on raised beds to preserve their unique character. Enjoy a bold and smooth cup that transports you to the lush landscapes of Bali.

Roast: Med-dark

Tasting Profile: Dark chocolate, molasses, brown sugar

Grower: Smallholder farmers from Kintamani

Variety: Bourbon, Typica, Catimor

Region: Kintamani, Bali, Indonesia

Altitude: 1200-1600 M

Soil Type: Volcanic Loam

Process: Hand picked, wet-hulled and dried on raised beds.